Da Giovanni brings a long tradition of Italian hospitality and Neapolitan charm to Corfu in the heart of the picturesque old Corfu Town overlooking the Old Fortress and Garitsa Bay.
Whether you prefer a relaxing night out with your closest friends, intimate gatherings, business meetings, or grand groups, you are certain to experience some memorable moments.
The menu with simplicity and flavor incorporates a mix of classic authentic family recipes as well as local market specials. Most of the ingredients like salami and carpaccio are imported every week directly from Italy and the greens and olive oil come from local vendors guaranteeing the best quality.
Giovanni Muzillo the owner and chef, member of the Federazione Italiana Cuochi is proud of all his chefs. Each of them a specialist in certain dishes, coming from different parts of Italy Calabria, Napoli, Sicily, Puglia make the perfect match for the authenticity that distinguishes us.
The fresh daily made bread, the pitsa, the pasta but also the gluten – free and vegan dishes in the menu, make Da Giovanni the favorite spot of long come customers. There is also the possibility of fresh fish dishes under request the day before.
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